Museo Premiata Latteria Perenzin among the Veneto's most interesting corporate museums

Three years after its renewal in March 2023, the Museo Premiata Latteria Perenzin continues to be a place that speaks to the present. Not only because it holds more than a century of cheesemaking history, but because it powerfully conveys the story of a family, of its choices and of its deep bond with the area. In the hills of Prosecco DOCG, the Perenzin story spans five generations and turns corporate memory into living experience: people, work, dedication, family objects and productive culture all become part of an authentic, multisensory and contemporary account.

The value of the museum lies precisely here: in making visible a very deliberate decision — not merely to preserve the past, but to share it. Telling the story of the Perenzin family also means telling the story of an area that has changed profoundly in just a few decades, without losing its agricultural and artisan identity. It is a story of continuity, of attention to quality, of local roots and of openness to the world, as shown both by the recent European recognition awarded to the company and by the museum's presence in Artribune's survey of corporate museums in the Veneto.

‍^{https://www.artribune.com/rubriche/musei-dimpresa/2026/03/musei-impresa-veneto/}

‍^{Museo Premiata Latteria Perenzin - Via Cervano 77/D - 31020 San Pietro di Feletto (TV)}